And brown sauce (HP)Push the boat out. Add a poached egg.
No garlic ? Or basil?Linguine Amatraciana.
But these days I make it with chorizo rather than pancetta.
Gently fry a red chopped onion, add the diced chorizo. When coloured add chopped tomatoes, chilli flakes and loads of black pepper, swill the tomato can out with a bit of red wine. simmer while the pasta cooks, combine.
Need some inspiration, currently I am
Considering beans on toast….
Nothing wrong with cold beans- human or has.To save time just eat two slices of bread and beans from the tin.
Go into the kitchen and suggest Just Eat.My partners currently in the kitchen absolutely destroying the place making a carrot and rosemary soup… every pot and pan will be used and it’ll be several hours yet… but I have to encourage her or else I’ll be cooking every meal for the rest of our lives. She really need to get better !
Buy a soup maker. Never thought I wanted one till I got one now I couldn’t be without itMy partners currently in the kitchen absolutely destroying the place making a carrot and rosemary soup… every pot and pan will be used and it’ll be several hours yet… but I have to encourage her or else I’ll be cooking every meal for the rest of our lives. She really need to get better !
Similar idea with the weather... Lancashire HotpotShepherds Pie. Not had it in ages and the weather warrants it.
Red cabbage I preume?Similar idea with the weather... Lancashire Hotpot
.... oh yesRed cabbage I preume?
Crikey, not had meatloaf for years, the accompaniments make it sound lovely.Pork Meatloaf with a Mediterranean sauce, Jersey Royals, Italian Herby peppers and Mangetout.
Me neither, and I'd do anything for that.....Crikey, not had meatloaf for years, the accompaniments make it sound lovely.
Very easy I just replaced the beef with Pork.Crikey, not had meatloaf for years, the accompaniments make it sound lovely.
My drink is San Miguel.6 cans of San Miguel followed by mexican chicken fajitas. Probably a late start in the morning.
I'd eat anything for love, but I wouldn't eat thatCrikey, not had meatloaf for years, the accompaniments make it sound lovely.
Yuk!And brown sauce (HP)
Did you spare the ferret then?Munching on the left hand flap of my cardboard box !
Sounds good though!A Pukka steak and ale pie, yesterday's reheated boiled spuds and peas defrosted on the plate in the microwave. How lazy is that?
Food of the godsBeans on toast
No not in that one. I have put basil in when I made it with pancetta, but there's enough in this one as it is.No garlic ? Or basil?
Wifes edible knickers